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40 hrs week with a combination of early and late shifts split between the spa brasserie and main kitchen.

Applicants must be experienced at working in a high quality food outlet cooking with fresh ingredients. This is a good opportunity to develop skills in an excellent working environment with a passionate team of chefs.

Please email your application to for the attention of David Jackson.

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Please find our latest documents available for download such as our menus and wine list.

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