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Dine at Home takeaways

Dine at Home takeaways

Dine at Home Menu for 15th/16th January 2021

Main Course options...

  • A venison and root vegetable cobbler with herb roasted potatoes and braised red cabbage
  • Roast breast of chicken with a mushroom and Champagne sauce with herb roasted potatoes and braised red cabbage
  • A sweet potato and chickpea tagine with cous-cous (vegan)

Desserts...

  • Baileys and chocolate bread and butter pudding 
  • Lemon meringue pie

How does it work?

Our 'dine at home' meals are freshly prepared by our Head Chef and packaged for you to collect and then re-heat at home within 48 hours. They consist of two-courses and are priced at £30 for two people.

  • Email your order to kitchen@headlamhall.co.uk before 5pm on the Wednesday. Be sure to include your chosen two mains and deserts along with your name, contact number and preferred collection window.
  • Collect from the spa on either the Friday between 3pm-5pm or the Saturday between 10am-12pm - payment by card.
  • Take home and enjoy a delicious meal in the comfort of your own home.

For telephone queries please call Austen on 07948 846972 (between 9am - 6pm)

 

VALENTINE'S WEEKEND MENU....

We will be offering a special 3 course 'dine at home' meal on 13th/14th February priced at £55 per couple to include a £10 Headlam Hall gift voucher for when we are back open. CLICK HERE FOR DETAILS


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Gift Vouchers

A Headlam Hall gift voucher is a great idea for a birthday, anniversary or special occasion present.

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Downloads

Please find our latest documents available for download such as our menus and wine list.

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