Spa Brasserie Menu

Breakfast & Brunch

Served 9.30am-11.30am, Tuesday to Sunday

• Country House Breakfast – grilled sausage, bacon, tomato, flat cap mushroom, black pudding, hash brown and eggs cooked to your liking £12.50
• Vegetarian Breakfast – grilled vegetarian sausage, tomato, hash brown, flat cap mushroom, baked beans and eggs cooked to your liking £10.50
• Toasted poppy seed bagel (muffin also available) with a choice of the following….
•  Bacon, poached egg & hollandaise £10.00
•  Spinach, poached egg & hollandaise £9.50
•  Smoked salmon, poached egg & hollandaise £10.00
•  Crushed avocado, poached egg and hollandaise £9.50
• Homemade granola with Greek yoghurt & soft fruits £5.50
• Three rashers of bacon on a brioche bun with two hash browns £6.50
• Two grilled sausages on a brioche bun with two hash browns £6.50

Lunch

Served 12.00pm – 2.30pm, Tuesday to Saturday

Light Bites

• Bacon, brie & cranberry on toasted sourdough with dressed leaves £9.00
• Chicken, bacon & Swiss cheese on toasted sourdough with dressed leaves £9.00
• Grilled vegetables & beetroot hummus on toasted sourdough with dressed leaves £8.00
• Served on a white or brown bloomer with dressed leaves….
•  Roasted ham & mustard mayonnaise £8.00
•  Free range egg & watercress £7.00
•  Tuna & cucumber £7.00
•  Smoked salmon, cream cheese & olive £8.00
• French fries on the side £4.00

Starters

• Home made soup of the day with a crusty roll £7.50
• Smoked fish rillettes, pickled vegetables, toasted seaweed brioche, cucumber relish £9.50
• Duck liver parfait, cherry compote, kirsch gel, toasted sourdough £11.50
• Warm goat's cheese salad, poached pear, caramelised walnuts, red wine reduction £10.50

Platters (starter for 2 or main for 1)

• Anti pasti - a selection of continental meats & marinated vegetables with rocket & crusty sourdough £18.00
• Seafood platter – oak smoked salmon, picked crab, prawns, peppered mackerel & crevette with mixed salad & crusty sourdough £18.00
• Vegetable meze – a selection of marinated vegetables with hummus, local cheeses, salad & crusty sourdough £16.00

Mains

• Roast cod loin, salt & vinegar terrine, crushed peas, samphire, curry sauce, scraps £18.00
• Smoked salmon linguine, caperberry, dill, lemon, herb oil, garlic bread £15.00
• Beef burger with Swiss cheese, dill pickled gherkin, tomato, burger sauce, salad, fries £18.00
• Pan-roasted breast of chicken, wild mushroom, garlic mashed potato, chicken veloute £17.00
• Pan-fried sirloin of beef with French fries, rocket salad & peppercorn sauce £23.00

Desserts

• Sticky toffee pudding, toffee sauce, popcorn & vanilla ice-cream £8.50
• Chocolate & hazelnut tart, chantilly cream, praline shard £8.50
• Autumn fruit compote, spiced oat crumble, creme anglaise £8.50
• Selection of local British cheese, fruit loaf, celery, grapes, quince jelly, sourdough crackers £9.50
• We also have a selection of sweet treats from the counter From £3.00